Milk filtration
This is the first edition of the Efficient Milk Filtration booklet, edited and published by DeLaval International AB. This booklet is the result of our extensive experience in dairy farming and milk filtration, starting in the late 19th century when our founder, Gustav de Laval, invented the revolutionary cream separator. Ever since, milk separation and filtration have formed the very heart of our operations.
The “Efficient Milk Filtration” booklet draws on the collective knowledge of milk filtration experts from all over the world. It has been created to give farmers, consultants and advisors, students and others with an interest in high quality milk production, a tool with which to familiarize themselves with successful, efficient and ultra-hygienic on-farm milk filtration. Furthermore, it outlines the critical role of milk filtration within a high-quality milk production process.
